Anupama Singh

Anupama Singh

  • Professor
  • Head at Department of Food Engineering
  • National Institute of Food Technology Entrepreneurship and Management NIFTEM
  • India

Dr. Anupama Singh has over 27 years of academic experience in the agri-food processing sectors. Her research interest includes Bio waste utilization, Sustainable food processing novel technologies, product development and value addition.

She has executed multiple R&D and Consultancy projects. She has guided 4 doctoral research, 29 M. Tech. Thesis and many research projects at the graduate level.

She has over 260 publications to her credit including research papers in various peer-reviewed international and national journals, popular articles, book chapters, technical bulletins, status reports, etc. She has presented more than 100 research papers in variousNational &International conferences

After a sterling career, spanning over 25 year, at GB Pant University of Agriculture & Technology, Pantnagar, Uttarakhnad Dr. Anupama Singh is currently Professor and Head at Department of Food Engineering, National Institute of Food Technology Entrepreneurship and Management (NIFTEM), Sonipat, India.

Research Interest
Dr. Singh has received various accolades, recognitions and fellowships and awards at the national and international levels, including the prestigious Norman Borlaug Fellowship by USDA/ICAR and the National Fellow Award by ICAR, India.

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